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Discover how to make a delicious roasted carrots and lentil salad with hummus — a vibrant, protein-packed, and healthy dish perfect for lunch or dinner. Naturally vegan and full of flavor!

Roasted Carrots and Lentil Salad with Hummus

May 11, 2025

Roasted Carrots and Lentil Salad with Hummus Read More »

Explore 25 must-try American foods, from classic BBQ ribs to delicious apple pie. Discover iconic dishes that define American cuisine and embark on a culinary adventure across the U.S

25 Must-try American Foods

May 10, 2025

25 Must-try American Foods Read More »

This Roasted Eggplant and Pepper Spread is a smoky, savory dip made with roasted vegetables, perfect as a healthy appetizer, spread, or sandwich filler.

Roasted Eggplant and Pepper Spread

May 10, 2025

Roasted Eggplant and Pepper Spread Read More »

Discover 10 easy international recipes you can make in just 30 minutes! From Thai to Italian, enjoy bold global flavors with these quick and delicious meals.

Top 10 (Thirty Minute!) International Recipes

May 10, 2025

Top 10 (Thirty Minute!) International Recipes Read More »

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Learn how to make crispy Japanese Katsu Bowls with homemade Tonkatsu sauce in under 30 minutes. This easy, family-friendly recipe is perfect for lunch or dinner and full of authentic flavor.

Japanese Katsu Bowls with Tonkatsu Sauce

May 10, 2025

Japanese Katsu Bowls with Tonkatsu Sauce Read More »

Pages: 1 2
Try this Shiitake Cottage Pie with Cauliflower Mash, a healthy, plant-based twist on the classic comfort food. Packed with savory mushrooms, lentils, and a creamy cauliflower topping, it’s perfect for cozy dinners!

Shiitake Cottage Pie with Cauliflower Mash

May 6, 2025

Shiitake Cottage Pie with Cauliflower Mash Read More »

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Indulge in Creamy 'Marry Me' Lentils, a rich, plant-based dish made with lentils, coconut milk, and tomato sauce. This vegan recipe is the perfect comforting meal that’s easy, flavorful, and full of heart!

Creamy “Marry Me” Lentils

May 6, 2025

Creamy “Marry Me” Lentils Read More »

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Warm up with Avgolemono Soup, a traditional Greek healing soup made with chicken, lemon, and eggs. This comforting, creamy recipe is perfect for cold days or when you're feeling under the weather

Avgolemono Soup: Greek Healing Soup

May 6, 2025

Avgolemono Soup: Greek Healing Soup Read More »

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Discover the divine flavors of roasted peach and burrata salad with balsamic glaze. This easy, elegant recipe is the perfect blend of sweet, creamy, and savory—perfect for summer meals!

Divine! Haven’t tried this until now, but the flavors are incredible

May 6, 2025

Divine! Haven’t tried this until now, but the flavors are incredible Read More »

Pages: 1 2
Learn how to make Zucchini and Potato Scarpaccia, a rustic Italian savory tart with a golden, crispy crust and a flavorful vegetable filling. Perfect for brunch, lunch, or a side dish, this easy recipe will transport your taste buds to Italy!

Zucchini and Potato Scarpaccia

May 5, 2025

Zucchini and Potato Scarpaccia Read More »

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Explore the flavors of Ethiopia with this easy-to-make Shiro Wat (Ethiopian Chickpea Stew)! Packed with spices, chickpeas, and the rich taste of berbere and niter kibbeh, this hearty vegan dish is perfect for any meal.

Shiro Wat (Ethiopian Chickpea Stew)

May 5, 2025

Shiro Wat (Ethiopian Chickpea Stew) Read More »

Pages: 1 2
Discover how to make Lentil Kofta—a flavorful, plant-based alternative to traditional meat kofta! Packed with spices, herbs, and lentils, this easy recipe is perfect for a healthy, satisfying meal. Serve with a creamy yogurt tahini sauce!

Lentil Kofta: Better Than Meat When Cooked This Easy Way!

May 5, 2025

Lentil Kofta: Better Than Meat When Cooked This Easy Way! Read More »

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