One Pot Marry Me Butter Beans (30 minute recipe!)

Instructions for Making One Pot Marry Me Butter Beans

Now, let’s get into the easy steps to create this delicious dish. It’s a simple, fuss-free recipe that anyone can master in just 30 minutes!

Step 1: Sauté the Aromatics

Start by heating a large pot or deep skillet over medium heat. Add olive oil and butter to the pan, allowing the butter to melt and coat the bottom. Once the butter has melted, add the chopped onion and sauté for about 3-4 minutes, or until the onion becomes soft and translucent.

Next, add the garlic and sauté for an additional 30 seconds to 1 minute. Be careful not to burn the garlic, as it can turn bitter. Stir occasionally to ensure the garlic becomes fragrant.

Step 2: Add the Beans and Seasonings

Once the onions and garlic are aromatic, it’s time to add the star ingredient—butter beans. If you’re using canned butter beans, add them directly to the pan after draining and rinsing them. If you’re using pre-cooked dried butter beans, just add them to the pan as well.

Stir the beans into the mixture of garlic and onions. This is where you’ll add your smoked paprika, dried thyme, and a pinch of salt and pepper. Stir everything together to make sure the beans are evenly coated with the seasonings. The smoked paprika will provide a beautiful depth of flavor that complements the creamy beans.

Step 3: Add the Broth and Cream

Next, pour in the chicken broth or vegetable broth, followed by the heavy cream. The broth gives the dish a savory base, while the cream makes it rich and velvety. Stir everything together and let the mixture come to a gentle simmer.

Once simmering, let it cook for 10-15 minutes, stirring occasionally. This will allow the beans to soak up the flavors of the broth and cream. The sauce should thicken slightly as it cooks.

Step 4: Adjust Seasoning and Finish

After the beans have simmered and the sauce has thickened to your liking, taste the dish and adjust the seasoning. If needed, add a little more salt, pepper, or smoked paprika to intensify the flavor. You can also add a squeeze of fresh lemon juice to brighten the dish.

Step 5: Garnish and Serve

Once everything is perfectly seasoned, take the pot off the heat. Garnish with fresh chopped parsley for a pop of color and freshness. Serve the dish hot with your favorite sides or enjoy it on its own for a light, satisfying meal.

Serving Suggestions for Marry Me Butter Beans

While One Pot Marry Me Butter Beans is delicious on its own, there are plenty of great sides that can complement the richness of the dish:

  • Rice: Serve the butter beans over white rice, brown rice, or cauliflower rice for a filling, hearty meal.
  • Grilled Vegetables: A side of roasted or grilled vegetables like zucchini, asparagus, or carrots would pair wonderfully with the creamy beans.
  • Crusty Bread: You can never go wrong with a side of freshly baked crusty bread. Use it to scoop up the beans and enjoy the sauce!
  • Salads: A light green salad with a simple vinaigrette can balance the richness of the beans and add some crunch to the meal.
  • Grilled Chicken or Fish: For added protein, serve the butter beans alongside grilled chicken or fish for a complete meal.

Tips for Perfect Marry Me Butter Beans

  • Broth Consistency: If you prefer a thicker sauce, let the beans simmer a little longer to allow the liquid to reduce. If the sauce is too thick, add a bit more broth to reach your desired consistency.
  • Spicy Kick: For those who enjoy a bit of heat, add a pinch of chili flakes or a dash of hot sauce to the broth to spice things up.
  • Vegan Version: To make this dish vegan, simply swap the butter for vegan butter and use plant-based cream and broth.
  • Make it a Meal: For a more substantial meal, serve the beans with sausage, ground meat, or pulled pork.

Conclusion

One Pot Marry Me Butter Beans is the ultimate 30-minute meal that’s rich, flavorful, and so easy to make. With simple ingredients and minimal prep, you can create a dish that’s perfect for busy weeknights or when you want to impress guests with minimal effort. The creaminess of the butter beans combined with the depth of the seasonings makes for a comforting dish that’s guaranteed to win you over. Whether you enjoy it alone or as a side, it’s a dish that proves you don’t need complicated recipes to make something truly delicious. So, grab a pot, some butter beans, and get cooking—you’ll soon understand why this dish is destined to be a new favorite!

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